Fixed Price Menu 1
Fixed price menus are available for parties of 10 and over and must be booked in advance.
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Starters
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Vegetable Pakora
Spiced vegetables deep fried with gram flour
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Aubergine Fritters
Aubergine smothered in a spicy batter
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Mushroom Garlic Poori
Spiced Mushroom served in puff pastry
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Vegetable Samosa
Vegetables cooked in a pastry served with chickpeas
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Ginger and Green Chilli Fish Pakora
Haddock marinated in ginger and chilli puree, then deep fried with spicy vegetables
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Main Courses
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Lamb Karahi
Lamb cooked in rich pepper sauce
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Delhi Style Lamb
Lamb cooked with peppers and whole tomatoes with a touch of yoghurt
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Chicken Tikka Chasni
Barbeqeued chicken cooked in a creamy sweet sauce.
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Chicken Saag
Diced chicken cooked with spinach
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Chicken Achari
Diced chicken cooked in a wok with a host of mixed pickles
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Prawn Dosa
Spicy prawns stuffed in a rice and lentil pancake and served with a daal
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Vegetable Karahi
A mixture of vegetables with green peppers and tomatoes
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Basmati Rice
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Breads to Suit
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Set Menu £17.00
Please note there is a 10% service charge for parties of 8 and more
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Fixed Price Menu 2
Fixed price menus are available for parties of 10 and over and must be booked in advance.
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Starters
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Spiced Haddock
Haddock oven baked with a variety of Punjabi spices
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Mince and Peas Samosa
Mince and Peas cooked in a pastry served with chickpeas
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Chicken Pakora
Diced chicken deep fried with a mixture of spiced vegetables
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Vegetable Pakora
Spiced vegetables deep fried with gram flour
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Chana Poori
Spiced chickpeas served in puff pastry
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Main Courses
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Lamb and Leek
Lamb cooked with lashings of spiced leek
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Lamb Mussalum and Ladyfingers
Succelent lamb cooked with okra
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Chicken Tikka
Barbeqeued in a tandoori oven served with rice, salad and sauce
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King Prawn Spinach Leaf
King prawns cooked in pepper sauce with fresh spinach leaf
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Cumin Chicken and Courgettes
A superb dish cooked with roasted cumin
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Butter Chicken
Cooked in a buttery creamy sauce with cloves & green cardomam then topped with almonds
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Aloo Chana Tomato
Potatoes, chickpea and tomatoes
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Saag Paneer
Spinach cooked with Indian Cottage Cheese
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Basmati Rice
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Coffee
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Set Menu £19.00
Please note there is a 10% service charge for parties of 8 and more
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Fixed Price Menu 3
Fixed price menus are available for parties of 10 and over and must be booked in advance.
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Starters
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Chilli Chicken Dosa
Crispy lentil pancake stuffed with chicken and served with daal
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Spiced Haddock
Haddock oven backed with a variety of Punjabi spices
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Tamarind Mussels
Mussels steamed in a sweet tamarind sauce
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Garlic Mushroom Pakora
Garlic Mushrooms, deep fried with a mixture of vegetables
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Chilli King Prawn Poori
King prawns marinated in chilli pickle served on a fluffy poori
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Main Courses
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Butter Chicken
Chicken breast cooked in a buttery sauce with green cardamom and cloves, topped with almonds
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Chilli Tikka Shashliq
Barbeqeued in a tandoori oven then cooked with peppers, onions and tomatoes served with rice, salad and raita
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Chicken Spinach Leaf
Chicken breast cooked in a garlicky sauce with fresh spinach leaf
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King Prawn Achari
King prawn cooked in a lime and chilli pickle
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Raan
Lamb cooked with rich spices then roasted in a sweet almond mixture
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Patina Ghost
Lamb cooked with fresh mint, served with garlic potatoes
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Vegetable Dosa
Spicy vegetables stuffed in a rice and lentil pancake served with daal
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Smokey Aubergines and Potatoes
Aubergines smoked in a tandoor then cooked with diced potatoes
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Basmati Rice
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Breads to Suit
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Coffee
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Set Menu £22.00
Bring your own bottle - wine or beer.
Please note there is a 10% service charge for parties of 8 or more. Corkage £1.95 per bottle 750ml Wine or 4 Beers. Sparkling Wine £3.50(one bottle per two people - Friday and Saturday) |